Sun Link Sea Traditional manual rolling Oolong tea 150g*1

NT$ 500 (approx. $17.86 USD)NT$ 1,800 (approx. $64.29 USD)



Hand-rolling Oolong Tea

Instead of fast and automatically rolling machine of tea manufacture, the process is strongly hold on hand-rolling the tea leaves step by step. With the growing in high mountainous area where is surrounded by sufficient moisture and clean fresh air, the tea soup is much clear with better endurance on brewing. The weakness of dry tea and brewed leaves in oolong tea is presented as less pretty and beautiful looks than those made automatically by machine.

Product Descriptions

[Tea species]: Oolong tea

[Package]: 4 taels  /150g

[Maturity]: Raw tea - medium low

[Tea liquid]: Honey yellow with green





Brewing Method

Hot brew


The first step is to rinse your tea-ware with boiling water once for sterilization and warm up your teapot and cups.

Place tea leaves into your tea-pot, with the amount of 1/4~1/5 volume of your pot (like a thin layer flattened).

Pour out the first infusion after 50 seconds (roughly). And the duration for the following infusions is separate as nearly 50 seconds (2nd ), 55 seconds (3rd), about 55 seconds for the 4th, and approximately 70 seconds (5th).

※ We highly recommend you not to soak the tea leaves for too long that will release a greater amount of tannic acid and caffeine, which might be harmful to your physical health and easy to destroy the unique aroma and tastes of teas. The information above is for reference only. Please add or reduce the tea leaves used by your personal preference.


Cold brew


First, place some tea leaves into one pot, fill in a few cold drinking waters for washing the tea leaves, and then pour out the waters. <For a 600cc bottle: require two caps of tea leaves; you can add/reduce tea leaves just as you like. >

Fill with cold water up to 80% full bottle volume.

Put the bottle into your fridge. The duration for the first cold brew is 8 hours approximately. After pouring out the tea liquid, you can fill it with cold water again for the 2nd infusion. Wait for 24 hours (leave it overnight) then enjoy your delicious cold brewing tea. Remember not to leave the cold-brewing tea under room temperature for too long to avoid degeneration. 

Any accessories showed in the picture are not included in the pricing of our product. 

The outer package is the general version used; it may be replaced with an alternative package of the same grade when out of stock. 

When taking the pictures shown to you, considering the water quality, brewing duration, and the number of tea-leaves brewed varies; the color present may differ from the actual product presentation. Please take the product you actually receive for the standard. 



Additional information

Weight 150 g

4兩, 1斤


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